When I was just a little girl, my Mom who is a full time housewife always cooks delicious meals for me. Sometimes I will help her out to learn some of her unique recipes and now it is time for me to cook for my Little Angels. My Mom always used Kimball products which is a trusted and truly home-grown brand that was established in the 1970s. As a Malaysian brand, Kimball offers HALAL certified products that are well-known for its authentic range of sauces and pastas. I'm sure most of you agreed that our meals are never complete without Kimball sauces. Ha ha ha!!!
In conjunction with Kimball Kompem Gaya Malaysia, Mommy Jane received a box of a variety range of Kimball products. We can now experience the sumptuous taste of food from our favourite restaurant, NOW at our home with Kimball Kompem Gaya Malaysia.
When I ask my Little Angels what they want to eat with the Kimball products that we received, CW said that she wants to eat pasta and WT wants to eat Chicken Chop. Not to disappoint my Little Angels, I had cooked their favourite meals using Kimball and my Little Angels love it so much. I will be sharing my recipes for these 2 dishes at my post here to all of you so that all of you could cook a sumptuous meals for your loved ones too.
Among
them are their signature products i.e. Kimball Chili and Tomato Sauces. The sauces are also ideal and a must to have
to dip my favourite food. Kimball also offers a range of dressing i.e.
Mayonnaise (470g and 237g) and other products i.e. Oyster Flavoured Sauce (510g
and 255g) and BBQ Sauce (240ml).
1. Boil the Kimball spaghetti for 11-13 minutes and add some salt. Lift up when spaghetti is soft and then toss it.
2. For bolognese sauce, stir fry large onions and garlic to wither. Then insert minced meat, hotdog and mushrooms and fry until it is cooked.
3. Pour out Kimball Spaghetti Sauce and stir it up to the uniform and add some salt. Let it boil with slow fire until the gravy becomes thick.
4. Ready to be serve.
Spaghetti Bolognese |
2. Remove the chicken from the marinade and place it on an oiled grill over medium coals. Cook for 12 minutes.
3. Warm the oil in a medium saucepan over medium-low heat. Add the onion, garlic, mushroom, carrot and long bean and then stir it for 5 minutes until softened. Add on Kimball BBQ sauce and stir for 3 minutes to warm through and blend flavors.
4. Ready to serve the Chicken Chop with the BBQ sauce and dip with Kimball Chili and Tomato Sauces.
Chicken Chop |
Besides my 2 recipes as above, you can always check out other delicious meals using Kimball products at https://kimball.com.my/recipe.html. For more information, do visit Kimball Malaysia's website at https://kimball.com.my/ or Kimball Malaysia Facebook page.
With Kimball range of products, we can now experience the same taste as what Malays saying "Seperti masakan di restoran". I could confidently cook with Kimball range of products in a delicious and healthier way for my family, friends and of course for my 5 Little Angels too. Kimball is my go to brand for the local taste.
#KompenGayaMalaysia #GayaMalaysia
Your spaghetti and chicken chop look yummy. When can cook for me? He he he!
ReplyDeleteHi Karine, anytime after it is safe enough for you to come to my house ya. Hope Covid-19 will be over soon.
DeleteI always used Kimball products to cook for my family too. Will try out your recipes.
ReplyDeleteHappy trying and I'm sure you will love it too.
DeleteThe chicken chop is something that I would like to try.
ReplyDeleteHi Jason, do try it out and let me know if you like it too.
Deletewoww resepi u best laa chicken chop tu.. lama tak makan lah.. kena try ni. by the way kimball produk memang best dan sedap
ReplyDeleteHi Jue, memang best. I like your recipes with Kimball too. :)
DeleteI like their Kimball sauce too to dip with my fried food.
ReplyDeleteWong, me too. A must to have it at home. :)
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